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SOLD OUT - Houjicha; Shizuoka Prefecture, 40g - 2016

SOLD OUT - Houjicha - 2016, roasted bancha
Origin: Shizuoka Prefecture.
Cultivar: Yabukita
The roasting process produces a very savory and smoky aroma and flavor in a deep chestnut brown liquor. Very low astringency, caffeine, and tannin levels make this a smooth and mellow tea that can be enjoyed anytime by tea drinkers of all ages.